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Our Ethic
Our aim here at Three Trees Farm is to breed and raise top quality animals that produce succulent, full-flavoured meat. Our ethic rests on the theory that happy, stress-free animals produce a more tender, higher quality meat. With this in mind, here at Three Trees Farm we strive to ensure all our animals are traditionally reared allowing a high quality life in a low stress environment. This maximises a happy living environment for the animals whilst also producing meat of the highest quality. A win-win situation in our eyes.
All our animals are reared slowly using traditional methods producing higher quality tasting food. By growing and selling meat locally we are lowering the food miles that your meat has travelled resulting in an environmentally and eco-friendly product that has been naturally grown.
The Butchery
We have a modern cold room and butchery room inspected and certified by the Environmental Health Department at Swindon Borough Council. Our butcher has many years of experience and is expert at producing prime cuts of very high quality. We pride ourselves in ensuring all our premises are kept clean and hygienic and our products are kept at a safe chilled temperature. We also deliver all products in our refrigerated van to ensure your meat arrives in perfect condition.
Farm Shop
We are intending to open our own Farm Shop in Chiseldon in early 2012. Please see the news page for the latest updates on how this is going.
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